Ketchup is a condiment made from tomatoes, produced by condensing the juices

Ketchup can be used for many dishes and makes great sandwiches with other ingredients like cheese and ham.

Ketchup is the most popular condiment worldwide. It is a substance that is usually applied to food in hot dishes and some of them can be served as an appetizer too. Ketchup also plays a vital role in our daily lives as it helps to keep the food fresh and tasty during its storage.

Ketchup is one of the most common condiments used in food. It is made from seed germination and pasteurization, followed by homogenization, allowing for a very uniform consistency. Ketchup has become popular in the US and UK with its consumption recorded at about 1.4 billion servings per annum.

Ketchup is an important condiment that many people use in their daily lives. However there are still questions on how it is produced and consumed or processed to make it suitable for human consumption. In other cases we still have to figure out the impact of this product on health and environment due to its large volume of production and consumption, which makes it one of the major polluters around the world with regard to carbon dioxide emissions from transportation alone.